Recap - Portland Bloody Mary Fest 2017
The first ever Portland Bloody Mary Fest was an absolute success! We drank bloody marys, danced with a giant tomato, and applied temporary tattoos to previously uncharted territory. Thank you to my good friends Edi, Jaffer, Renee, Miguel, and Emad for supporting my wild and crazy career. I appreciate all your help!
Check out all the winners below, plus my photo recap of the Portland Bloody Mary Fest 2017!
JUDGES' VOTING
AWARD #1: BEST TRADITIONAL RECIPE
- Winner: Pine State Biscuits
- 2nd pl: The Country Cat Dinnerhouse & Bar
- 3rd pl: Mother's Bistro & Bar
AWARD #2: BEST ORIGINAL RECIPE
- Winner: Mt. Hood Brewing Co.
- 2nd pl: Trinket
- 3rd pl: Fish Sauce
AWARD #3: THE PEOPLE'S CHOICE
- Session 1: Pine State Biscuits
- Session 2: Mother's Bistro & Bar
- Runners Up: Patton Maryland, Mt. Hood Brewing Co., Bloody Knuckles Bloody Mary Mix, Fish Sauce
